Our HistoryThe Sichler family has been farming in the Rio Grande Valley for six generations — ever since the family patriarchs, brothers George Andrew Sichler and John Adam Sichler, immigrated to the United States from Germany during mid-1800s. The f…

Chicos are a perfect example of good things come to those who wait. Ears of sweet corn are placed in a hot horno, a traditional outdoor mud oven. The opening of the horno is sealed with mud and then the corn is slowly roasted overnight, givin…

The amazing aroma of fresh green chile roasting, once again at Sichler Farms, reminds us that Fall is on its way - our harvest has begun - Here's to New Mexico!