Green Chile Powder is Great!
No, it's not the same as fresh roasted green chile, because nothing is. But, when you want some green chile flavor in a sauce, a stew, on vegetables (potatoes!), in or on eggs, this is the real deal. It tastes like . . . green chile! Mixed with a little garlic powder and salt, it is perfect sprinkled over popcorn that has been tossed with a little olive oil. This is great stuff!